Potato Skins
served with melted cheddar cheese, bacon bits, scallions & sour cream

Shrimp Cocktail

Wings - Buffalo or Barbeque

Guacamole & Chips

Mussels du Jour

Grilled Chicken Quesadilla
with jack cheese and black bean salsa. Served open faced for less carbs

Nachos Supreme
Beans, beef, cheese, tomatoes, jalapenos, topped with guacamole & sour cream

Stuffed Mushrooms 

A blend of shrimp & crab 
Chicken Salad Stuffed Avocado

Grilled Shrimp & Avocado over Mixed Greens

Chef Salad
Julienne turkey, ham, cheeses, tomato & egg with your choice of dressing

Dinner Salad


                                      CAESAR SALADS
                                                  Romaine lettuce with Caesar dressing.
                                                          Chicken
                                                          Shrimp
                                                          Salmon
                                                          Steak


                                                                                                            
                                            
   GREEK SALADS
                                        Mixed greens with balsamic vinaigrette, red onions,
                                       Kalamata olives, cucumbers, tomatoes & feta cheese.

                                                          Chicken
                                                          Grilled Shrimp
                                                          Steak
                                                          Salmon

                                                           BACK TO TOP OF MENU
Eggs Benedict
Two poached eggs & ham on an English muffin. Topped with Hollandaise sauce.

California Benedict
Two poached eggs, sliced tomato and avocado on an English muffin. Topped with Hollandaise.

Steak and Eggs
U.S.D.A. choice 6 ounce top sirloin, charbroiled to temperature.

Spinach and Bacon Quiche
An egg & cheese pie filled with bacon, onions, spinach and mushrooms.


                                          BREAKFAST

Homemade Cinnamon Rolls
available withour Peanut Butter Frosting.

Fresh Fruit Plate

Blueberry Pancakes
Stack of three with choice of bacon or sausage

Buttermilk Pancakes
Stack of three with choice of bacon or sausage

French Toast
Dusted with powdered sugar, choice of syrup or honey and bacon or sausage

Eggs Your Way
Served with three fresh eggs, home fries, toast and jam
Just Eggs
With Bacon or Sausage
With Ham


Omelettes
Served with home fries, toast and jam
Ham and Cheese
Garden
Mushroom
Mexican
Served with green chilies, flour tortilla and refried beans, topped with cheese
Cheese

Skillets
Made with three basted eggs and served with toast and jam
Denver Skillet
Ham, green peppers, onion and potatoes, topped with melted cheddar
Hangover Skillet
Potatoes, sausage and onion, topped with melted cheddar cheese
Garden Skillet
Tomatoes, mushrooms, peppers, onion & potatoes, topped with cheddar cheese

Mexican Eye Openers
Huevos Rancheros
Three fried eggs, served with ranchera sauce on a corn tortilla with a layer of refritos

Eggs Guillermo
Scrambled eggs, avocado, tomatoes & scallions inside a flour tortilla.
Topped with green chili, melted cheddar & jack cheeses with refritos

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Please feel free to browse our menu. Prices are subject to change without notice.
 
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*Poppies’ selections are prepared in accordance with nutritional guidelines for a low fat, low cholesterol, deliciously healthy meal. Poppies’ uses Canola oil for all deep fried items.




We honor MasterCard, Visa, Discover, and American Express.

An 18 percent gratuity will be added for parties of six or more.

Sorry, no checks accepted.
 
 
 
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